Three Hundred Chocolate Chip Cookies
Recipe information
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Cooking:
30 min.
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Servings per container:
300
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Source:
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Ingredients for - Three Hundred Chocolate Chip Cookies

1. White sugar - 12 ½ cups
2. Packed brown sugar - 12 ½ cups
3. Butter - 8 ⅓ cups
4. Eggs - 25 large
5. Vanilla extract - ⅓ cup
6. All-purpose flour - 36 ⅓ cups
7. Baking soda - ¼ cup
8. Salt - 1 ½ tablespoons
9. Semisweet chocolate chips - 9 ⅓ pounds

How to cook deliciously - Three Hundred Chocolate Chip Cookies

1. Stage

Preheat the oven to 375 degrees F (190 degrees C).

2. Stage

Cream sugars and butter in a very large bowl. Mix in eggs and vanilla. Combine flour, baking soda, and salt in a separate bowl. Add dry ingredients gradually to creamed mixture. Stir in chocolate chips.

3. Stage

Scoop with ice cream scoop onto baking sheets. Flatten balls with wet hands.

4. Stage

Bake in the preheated oven until cookies start to brown, 10 to 12 minutes.

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