Recipe information
Ingredients for - Gluten-Free Waffles
How to cook deliciously - Gluten-Free Waffles
1. Stage
Preheat a waffle iron according to manufacturer's instructions.
2. Stage
Stir milk, buckwheat, almond flour, vegetable oil, eggs, baking powder, sugar, and salt together in a bowl until batter is smooth.
3. Stage
Working in batches, ladle batter into preheated waffle iron and cook until waffles are golden and crisp, 3 to 5 minutes.
