Becel® Anything Goes Cookie Dough
Recipe information
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Cooking:
10 min.
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Servings per container:
60
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Source:

Ingredients for - Becel® Anything Goes Cookie Dough

1. All-purpose flour - 2 ¼ cups
2. Baking soda - 1 teaspoon
3. Salt - ½ teaspoon
4. Becel® Original margarine - 1 cup
5. Firmly packed light brown sugar - 1 cup
6. Granulated sugar - ¼ cup
7. Eggs - 2 large
8. Vanilla extract - 1 teaspoon

How to cook deliciously - Becel® Anything Goes Cookie Dough

1. Stage

Preheat oven to 375 degrees F (190 degrees C). Combine flour, baking soda and salt in medium bowl; set aside.

2. Stage

Beat Becel® Original margarine with sugars in large bowl. Beat in eggs and vanilla until blended. Gradually add in flour mixture; beat just until blended. Add your choice of mix in's (i.e. chocolate chip, dried fruit, seeds, toffee bits, etc.). Drop by tablespoonfuls on ungreased baking sheets, 2-inches (5 cm) apart.

3. Stage

Bake 7 minutes or until edges are golden. Cool 2 minutes on wire rack; remove cookies from sheets and cool completely.