Ingredients for - Restaurant-Style Coleslaw

1. Mayonnaise ½ cup
2. White sugar ⅓ cup
3. Milk ¼ cup
4. Buttermilk ¼ cup
5. Lemon juice 2 ½ tablespoons
6. White wine vinegar 1 ½ tablespoons
7. Salt ½ teaspoon
8. Ground black pepper ⅛ teaspoon
9. Coleslaw mix 1 (16 ounce) package
10. Minced onion 2 tablespoons

How to cook deliciously - Restaurant-Style Coleslaw

1 . Stage

Stir mayonnaise, sugar, milk, buttermilk, lemon juice, vinegar, salt, and pepper together in a bowl until smooth.

2 . Stage

Combine coleslaw mix and onion in a large bowl. Pour mayonnaise mixture over top and stir until well combined. Chill for 1 hour before serving.