Ingredients for - Chris' Bay Area Burger

1. Ground beef 1 pound
2. Garlic, minced 2 cloves
3. Extra virgin olive oil 2 tablespoons
4. Salt 1 ½ teaspoons
5. Freshly ground black pepper 1 teaspoon
6. Dried basil leaves ½ teaspoon
7. Hamburger buns, split 4

How to cook deliciously - Chris' Bay Area Burger

1 . Stage

Preheat an outdoor grill for high heat. Mix together the ground beef, garlic, olive oil, salt, pepper, and basil. Divide into four balls, and flatten into patties.

2 . Stage

Cook the patties for about 3 to 5 minutes on each side, or to desired doneness. The internal temperature should be at least 160 degrees F (70 degrees C). Remove from grill and place onto hamburger buns. Top with desired toppings and condiments.