Ingredients for - Home-Style Chicken Piccata

1. All-purpose flour ½ cup
2. Garlic powder 2 teaspoons
3. Paprika 1 teaspoon
4. Egg 1
5. Butter ¼ cup
6. Skinless, boneless chicken breast halves 1 pound
7. Chicken broth 1 cup
8. Lemon ½

How to cook deliciously - Home-Style Chicken Piccata

1 . Stage

Whisk flour, garlic powder, and paprika together in a bowl. Beat egg in a separate bowl. Melt butter in a skillet over medium heat.

2 . Stage

Dip chicken in egg until coated. Dredge chicken through flour mixture until evenly coated, shaking off excess.

3 . Stage

Fry chicken in the melted butter until browned, 2 to 3 minutes per side. Add chicken broth to skillet, cover, and cook until chicken is not longer pink in the center, about 20 minutes. Squeeze lemon over chicken.