Name: Instant Pot® Baked Black Beans
Prep time: 10 min
Cook time: 10 min
Yield: 8
Ingredients: Bacon strips, cut into 1-inch pieces - 6 slices; Smoked sausage, diced - 6 ounces; Onion, diced - ½; Garlic, minced - 3 cloves; Dry black beans - 1 pound; Chicken broth - 4 cups; Bay leaves - 2; Salt - 1 teaspoon; Ground black pepper - ½ teaspoon

Ingredients for - Instant Pot® Baked Black Beans

1. Bacon strips, cut into 1-inch pieces 6 slices

2. Smoked sausage, diced 6 ounces

3. Onion, diced ½

4. Garlic, minced 3 cloves

5. Dry black beans 1 pound

6. Chicken broth 4 cups

7. Bay leaves 2

8. Salt 1 teaspoon

9. Ground black pepper ½ teaspoon

How to cook deliciously - Instant Pot® Baked Black Beans

1 . Stage

Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Cook bacon, sausage, onion, and garlic for 3 to 4 minutes. Pour in broth and scrape any browned bits of the bottom of the pot. Stir in beans, bay leaves, salt, and pepper. Cancel saute mode. Close and lock the lid.

2 . Stage

Select high pressure according to manufacturer's instructions and set timer for 40 minutes. Allow 10 to 15 minutes for pressure to build.

3 . Stage

Release pressure using the natural-release method according to manufacturer's instructions, about 20 minutes. Season to taste with additional salt and pepper.