Ingredients for - Creamy Grits
2.
Ear corn, kernels cut from the cob 1 large
7.
Yellow grits 1 cup
How to cook deliciously - Creamy Grits
1 . Stage
Spray a skillet with cooking spray. Add corn kernels and cook over medium heat until browned, about 5 minutes.
2 . Stage
Combine chicken broth, butter, and sugar in a saucepan over medium-high heat; bring to a boil. Add cream and bring to a boil again. Whisk in grits and browned corn kernels. Cover, reduce heat, and simmer for 5 to 6 minutes. Turn off heat and stir grits until thickened, about 1 minute.
Recipe information
Cooking:
10 min.
Servings per container:
4
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