Ingredients for - Creamy Banana Ice Cream

1. Bananas, sliced 4
2. Milk ½ cup
3. Heavy whipping cream ½ cup

How to cook deliciously - Creamy Banana Ice Cream

1 . Stage

Line a baking sheet with parchment paper. Arrange banana slices on paper and freeze until solid, 3 to 5 hours.

2 . Stage

Peel bananas from the parchment paper and place in the blender. Add milk and cream and blend until smooth; transfer to a sealable container and freeze until set, about 2 hours.