Name: Oatmeal Spice Cookies
Prep time: 15 min
Cook time: 15 min
Yield: 42
Ingredients: Brown sugar - 1 cup; Margarine - ¾ cup; White sugar - ½ cup; Eggs - 2; Milk - ⅓ cup; Vanilla extract - 1 teaspoon; All-purpose flour - 2 cups; Baking soda - 1 teaspoon; Ground cloves - 1 teaspoon; Salt - ½ teaspoon; Ground nutmeg - ¼ teaspoon; Quick-cooking oats - 1 ½ cups; Golden raisins - 1 cup; Chopped walnuts - ½ cup

Ingredients for - Oatmeal Spice Cookies

1. Brown sugar 1 cup

2. Margarine ¾ cup

3. White sugar ½ cup

4. Eggs 2

5. Milk ⅓ cup

6. Vanilla extract 1 teaspoon

7. All-purpose flour 2 cups

8. Baking soda 1 teaspoon

9. Ground cloves 1 teaspoon

10. Salt ½ teaspoon

11. Ground nutmeg ¼ teaspoon

12. Quick-cooking oats 1 ½ cups

13. Golden raisins 1 cup

14. Chopped walnuts ½ cup

How to cook deliciously - Oatmeal Spice Cookies

1 . Stage

Preheat oven to 375 degrees F (190 degrees C).

2 . Stage

Beat brown sugar, margarine, and white sugar with an electric mixer in a large bowl until creamy. Beat in eggs until well blended; add milk and vanilla.

3 . Stage

Sift flour, baking soda, cloves, salt, and nutmeg together in a bowl. Add flour mixture to sugar mixture and beat until combined.

4 . Stage

Stir oats, raisins, and walnuts into sugar mixture; chill dough for at least 30 minutes. Drop dough 2 to 3 inches apart by rounded tablespoons onto baking sheets.

5 . Stage

Bake in preheated oven until golden, about 10 minutes.