Name: Oatmeal Spice Cookies
Prep time: 15 min
Cook time: 15 min
Yield: 42
Ingredients: Brown sugar - 1 cup; Margarine - ¾ cup; White sugar - ½ cup; Eggs - 2; Milk - ⅓ cup; Vanilla extract - 1 teaspoon; All-purpose flour - 2 cups; Baking soda - 1 teaspoon; Ground cloves - 1 teaspoon; Salt - ½ teaspoon; Ground nutmeg - ¼ teaspoon; Quick-cooking oats - 1 ½ cups; Golden raisins - 1 cup; Chopped walnuts - ½ cup

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Oatmeal Spice Cookies

1. Brown sugar - 1 cup

2. Margarine - ¾ cup

3. White sugar - ½ cup

4. Eggs - 2

5. Milk - ⅓ cup

6. Vanilla extract - 1 teaspoon

7. All-purpose flour - 2 cups

8. Baking soda - 1 teaspoon

9. Ground cloves - 1 teaspoon

10. Salt - ½ teaspoon

11. Ground nutmeg - ¼ teaspoon

12. Quick-cooking oats - 1 ½ cups

13. Golden raisins - 1 cup

14. Chopped walnuts - ½ cup

How to cook deliciously - Oatmeal Spice Cookies

1. Stage

Preheat oven to 375 degrees F (190 degrees C).

2. Stage

Beat brown sugar, margarine, and white sugar with an electric mixer in a large bowl until creamy. Beat in eggs until well blended; add milk and vanilla.

3. Stage

Sift flour, baking soda, cloves, salt, and nutmeg together in a bowl. Add flour mixture to sugar mixture and beat until combined.

4. Stage

Stir oats, raisins, and walnuts into sugar mixture; chill dough for at least 30 minutes. Drop dough 2 to 3 inches apart by rounded tablespoons onto baking sheets.

5. Stage

Bake in preheated oven until golden, about 10 minutes.