Ingredients for - Navaho Indian Fry Bread
How to cook deliciously - Navaho Indian Fry Bread
1 . Stage
Heat oil in a heavy skillet to 350 degrees F (175 degrees C).
2 . Stage
Sift flour, baking powder, powdered milk, and salt together in a large bowl. Pour water over flour mixture and stir until a sticky dough forms. Form dough into a ball using floured hands.
3 . Stage
Fry the dough in the hot oil until browned, 3 to 4 minutes per side. Transfer fry bread to a paper towel-lined plate to drain.
Recipe information
Cooking:
15 min.
Servings per container:
4
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