Recipe information
Ingredients for - Red Velvet Cookies
11. Red dye - 30 Ml
How to cook deliciously - Red Velvet Cookies
1. Stage
Beat soft butter with sugar for about 3 minutes, then add one egg at a time while continuing to beat. Then pour in the milk, add vanilla and dye. Mix flour, cocoa, baking soda, salt and baking powder, mix well and add to the butter. Add chocolate and mix well.
2. Stage
Pour the icing sugar into a separate bowl and, using a spoon, pour the dough into it, roll it in the icing powder on all sides.
3. Stage
Put the cookies on a baking sheet covered with parchment and bake for 13 minutes at 180 degrees.
4. Stage
Cookies The red velvet is ready, completely cool and then remove from the baking sheet so that the cookies do not fall apart.
5. Stage
Bon Appetit!!!
