Ingredients for - Pork Chop Skillet
4.
Long grain and wild rice mix with herbs 1 (6 ounce) package
6.
Diced Italian-style tomatoes, undrained 1 (14.5 ounce) can
How to cook deliciously - Pork Chop Skillet
1 . Stage
Heat butter in a skillet over medium heat; cook pork chops in the melted butter until cooked through, 10 to 15 minutes. Remove pork chops from skillet and cut into bite-sized pieces.
2 . Stage
Pour water and long grain and wild rice mix with herbs into the same skillet; stir well. Layer pork chop pieces over rice. Pour corn over pork chops layer; top with tomatoes. Cover skillet and simmer until rice is tender and liquid is absorbed, 30 to 40 minutes.
Recipe information
Cooking:
15 min.
Servings per container:
4
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