Recipe information
Ingredients for - Christmas uzvar with raspberries
How to cook deliciously - Christmas uzvar with raspberries
1. Stage
Rinse the dried fruit well.
2. Stage
Pour water, leave for 10 minutes.
3. Stage
Then pour 1.75 liters of water into the pot in which you will boil uzvar. Add sugar and dried apples. Boil on a moderate heat for 10 minutes.
4. Stage
Then add prunes and apricots. Cook for another 5 minutes.
5. Stage
Then add the raisins. Cook until boiling.
6. Stage
After boiling, add raspberries
7. Stage
And cinnamon and cloves.
8. Stage
Boil for a few minutes after boiling. Then take it off the heat. Put the lid on. Leave to infuse for 4 hours.