Dark Rye Bread
Recipe information
Recipe Icon - Master recipes
Cooking:
-
Recipe Icon - Master recipes
Servings per container:
12
Recipe Icon - Master recipes
Source:
More details

Ingredients for - Dark Rye Bread

1. Water - 1 ⅛ cups
2. Molasses - 2 tablespoons
3. Vegetable oil - 1 tablespoon
4. Salt - 1 teaspoon
5. All-purpose flour - 2 cups
6. Rye flour - 1 ½ cups
7. Packed brown sugar - 3 tablespoons
8. Unsweetened cocoa powder - 1 tablespoon
9. Caraway seed - ¾ teaspoon
10. Bread machine yeast - 2 teaspoons

How to cook deliciously - Dark Rye Bread

1. Stage

Place ingredients in the pan of the bread machine in the order recommended by the manufacturer.

2. Stage

Select the Basic cycle, and press Start.

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