Name: Pumpkin Fudge 'OMG!' Bread
Prep time: 15 min
Cook time: 15 min
Yield: 16
Ingredients: Shortening for greasing -; Cake flour - 2 cups; Instant chocolate fudge pudding mix - 1 (3.9 ounce) package; Ground cinnamon - 1 teaspoon; Baking soda - ½ teaspoon; Baking powder - ½ teaspoon; Salt - ½ teaspoon; Ground nutmeg - ½ teaspoon; Pumpkin Puree - 1 (15 ounce) can; White sugar - ¾ cup; Butter, softened - ½ cup; Large egg - 1; Vanilla extract - 1 teaspoon; Chopped walnuts (Optional) - 1 cup; Miniature semisweet chocolate chips (Optional) - 1 cup; Raw sugar, or to taste (Optional) - 1 tablespoon

Ingredients for - Pumpkin Fudge 'OMG!' Bread

1. Shortening for greasing

2. Cake flour 2 cups

3. Instant chocolate fudge pudding mix 1 (3.9 ounce) package

4. Ground cinnamon 1 teaspoon

5. Baking soda ½ teaspoon

6. Baking powder ½ teaspoon

7. Salt ½ teaspoon

8. Ground nutmeg ½ teaspoon

9. Pumpkin Puree 1 (15 ounce) can

10. White sugar ¾ cup

11. Butter, softened ½ cup

12. Large egg 1

13. Vanilla extract 1 teaspoon

14. Chopped walnuts (Optional) 1 cup

15. Miniature semisweet chocolate chips (Optional) 1 cup

16. Raw sugar, or to taste (Optional) 1 tablespoon

How to cook deliciously - Pumpkin Fudge 'OMG!' Bread

1 . Stage

Preheat oven to 350 degrees F (175 degrees C). Grease a casserole dish or two 9x5-inch loaf pans with shortening.

2 . Stage

Whisk cake flour, pudding mix, cinnamon, baking soda, baking powder, salt, and nutmeg together in a bowl. Beat pumpkin, white sugar, butter, egg, and vanilla extract together in a separate bowl using an electric mixer until smooth. Slowly spoon flour mixture into pumpkin mixture and mix until batter is smooth; stir in walnuts and chocolate chips. Spoon batter into the prepared dish and sprinkle raw sugar over batter.

3 . Stage

Bake in the preheated oven until a toothpick inserted in the center comes out clean, 45 to 55 minutes.