Name: Potato Rolls
Prep time: 30 min
Cook time: 30 min
Yield: 24
Ingredients: Active dry yeast - 2 ¼ teaspoons; Warm water - ¼ cup; Scalded milk, cooled - 1 cup; Prepared mashed potatoes - ½ cup; Vegetable shortening - ¼ cup; White sugar - ¼ cup; Salt - 1 ½ teaspoons; Egg, beaten - 1 large; All-purpose flour - 4 ½ cups

Recipe information

Cooking:

30 min.

Servings per container:

Source:

More details

Ingredients for - Potato Rolls

1. Active dry yeast - 2 ¼ teaspoons

2. Warm water - ¼ cup

3. Scalded milk, cooled - 1 cup

4. Prepared mashed potatoes - ½ cup

5. Vegetable shortening - ¼ cup

6. White sugar - ¼ cup

7. Salt - 1 ½ teaspoons

8. Egg, beaten - 1 large

9. All-purpose flour - 4 ½ cups

How to cook deliciously - Potato Rolls

1. Stage

Dissolve yeast in warm water in a bowl. Let stand until yeast softens and begins to form a creamy foam, about 5 minutes. Dotdash Meredith Food Studios

2. Stage

Mix milk, mashed potatoes, shortening, sugar and salt together in a bowl. Dotdash Meredith Food Studios

3. Stage

Add yeast mixture and egg. Dotdash Meredith Food Studios

4. Stage

Stir in 2 cups flour until incorporated. Stir in remaining 2 1/2 cups flour to make a soft dough. Dotdash Meredith Food Studios

5. Stage

Transfer dough to a lightly floured surface and knead until smooth and elastic, about 7 minutes. Dotdash Meredith Food Studios

6. Stage

Place dough into a lightly greased bowl and turn once to coat all sides with oil. Dotdash Meredith Food Studios

7. Stage

Cover the bowl and set in a warm place until dough has doubled in size, about 1 hour. Dotdash Meredith Food Studios

8. Stage

Punch dough down and shape into a ball. Cover the bowl and let rest for 10 minutes. Dotdash Meredith Food Studios

9. Stage

Preheat the oven to 400 degrees F (200 degrees C). Grease two baking sheets.

10. Stage

Shape dough into 24 rolls. Place rolls onto the prepared baking sheets and let rise until dough springs back when you touch the side of a roll with your fingertip, 25 to 40 minutes. Dotdash Meredith Food Studios

11. Stage

Bake rolls in the preheated oven until golden brown, 10 to 12 minutes. Dotdash Meredith Food Studios