Ingredients for - Rum Sauce
5.
White or dark rum 3 tablespoons
How to cook deliciously - Rum Sauce
1 . Stage
Mix sugar and cornstarch together in a bowl.
2 . Stage
Melt butter in a small saucepan over medium heat. Stir in sugar mixture. Pour in milk and cook, stirring frequently, until mixture begins to boil. Continue cooking, stirring constantly, until thick.
3 . Stage
Remove from heat and stir in rum. Serve warm.
Recipe information
Servings per container:
10
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