Ingredients for - Milky Way® Cupcake Icing

1. Milk chocolate covered caramel and nougat candy bars (e.g. Milky Way®) 4 (2.05 ounce) bars
2. Butter ¼ cup
3. Milk 1 tablespoon
4. Vanilla extract 2 teaspoons
5. Confectioners' sugar 1 ¼ cups

How to cook deliciously - Milky Way® Cupcake Icing

1 . Stage

Place candy bars, butter, milk and vanilla in a microwave safe bowl and microwave on High for 30 seconds; stir. Heat for an additional 10 seconds, remove the bowl from the mircrowave and stir again. Add confectioners' sugar and stir until smooth and creamy.