Recipe information
Ingredients for - Mango Cake
How to cook deliciously - Mango Cake
1. Stage
Preheat the oven to 375 degrees F (190 degrees C). Grease a 9x5-inch loaf pan.
2. Stage
Cream butter and sugar till light and fluffy. Add eggs and beat well. Mix together flour and baking soda; blend into creamed mixture. Fold in buttermilk, vanilla, mango puree, and chopped nuts. Pour batter into the prepared pan.
3. Stage
Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 40 to 50 minutes.
