Recipe information
How to cook deliciously - Blond Roux
1. Stage
Place a saucepan over medium heat. Add butter and stir until melted. Reduce heat to low. Whisk in flour, 1 tablespoon at a time, and cook, whisking constantly, until the roux becomes fragrant yet does not take on much color.
2. Stage
At this time, your roux is complete and may be added to your intended recipe.
