Ingredients for - Chocolate Peanut Butter Pie

1. Peanut butter 1 cup
2. Butter ¾ cup
3. Confectioners' sugar 3 cups
4. Prepared graham cracker crusts 2 (8 inch)
5. Milk 2 cups
6. Instant chocolate pudding mix 1 (3.9 ounce) package
7. Frozen whipped topping, thawed 1 (8 ounce) container

How to cook deliciously - Chocolate Peanut Butter Pie

1 . Stage

In a medium, microwave-safe bowl, combine butter and peanut butter. Heat in the microwave until soft; mix well. Gradually stir in confectioners' sugar until the mixture resembles a soft dough. Spread mixture into 2 pie crusts.

2 . Stage

In a small bowl, mix the milk with the instant pudding. Pour over the peanut butter mixture in each crust. Chill until firm.

3 . Stage

Top pies with whipped topping when ready to serve.