Easy Creamy Pesto
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:
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Ingredients for - Easy Creamy Pesto

1. Butter - 2 tablespoons
2. Heavy whipping cream - 1 cup
3. All-purpose flour - 1 tablespoon
4. Salt - 1 teaspoon
5. Ground black pepper - ½ teaspoon
6. Sour cream - 3 tablespoons
7. Pesto, or more to taste - 3 tablespoons

How to cook deliciously - Easy Creamy Pesto

1. Stage

Melt butter in a saucepan over medium heat. Stir in heavy cream. Add flour and mix well to remove clumps. Season with salt and pepper.

2. Stage

Stir sour cream and pesto into the saucepan. Reduce heat to medium-low; simmer, stirring, until flavors combine, 2 to 3 minutes more.

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