Recipe information
Ingredients for - Roasted Tomato Salsa
How to cook deliciously - Roasted Tomato Salsa
1. Stage
Set an oven rack about 6 inches from the heat source and preheat the oven's broiler.
2. Stage
Place tomatoes, onion, garlic, and jalapeño in a medium baking dish; drizzle with olive oil.
3. Stage
Broil, checking often, until the vegetables are charred, about 5 to 10 minutes. Remove vegetables from heat. Remove and discard tomato cores, jalapeño stem, and garlic skins.
4. Stage
Transfer charred vegetables into a food processor; process until coarsely chopped. Transfer into a medium bowl; stir in cilantro, lime juice, cumin, and salt.
