Name: Moist Spicy Turkey Burgers
Prep time: 15 min
Cook time: 15 min
Yield: 4
Ingredients: Ground turkey - 1 pound; Dry bread crumbs - ¼ cup; Onion, finely chopped - 1; Green onion, chopped - 1; Egg - 1; Garlic, minced - 2 cloves; Parsley paste - 2 tablespoons; Worcestershire sauce - 1 ½ tablespoons; Hot pepper sauce (such as Tabasco) - 1 tablespoon; Salt - ½ teaspoon; Cooking spray - ½ teaspoon

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Moist Spicy Turkey Burgers

1. Ground turkey - 1 pound

2. Dry bread crumbs - ¼ cup

3. Onion, finely chopped - 1

4. Green onion, chopped - 1

5. Egg - 1

6. Garlic, minced - 2 cloves

7. Parsley paste - 2 tablespoons

8. Worcestershire sauce - 1 ½ tablespoons

9. Hot pepper sauce (such as Tabasco) - 1 tablespoon

10. Salt - ½ teaspoon

11. Cooking spray - ½ teaspoon

How to cook deliciously - Moist Spicy Turkey Burgers

1. Stage

Mix ground turkey, bread crumbs, onion, green onion, egg, garlic, parsley paste, Worcestershire sauce, hot pepper sauce, and salt together in a bowl. Cover bowl with plastic wrap and refrigerate for at least 1 hour.

2. Stage

Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a baking dish with cooking spray.

3. Stage

Form turkey mixture into four patties; arrange in the prepared baking dish.

4. Stage

Bake in the preheated oven until no longer pink in the center and the juices run clear, about 30 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).