Name: Company Potatoes
Prep time: 20 min
Cook time: 20 min
Yield: 9
Ingredients: Frozen hash brown potatoes, thawed - 1 (2 pound) package; Condensed cream of potato soup - 1 (10.5 ounce) can; Condensed cream of celery soup - 1 (10.5 ounce) can; Sour cream - 1 (16 ounce) container; Milk - ¼ cup; Chopped onion - ½ cup; Salt - 1 teaspoon; Pepper - ½ teaspoon; Dried dill weed - ⅛ teaspoon; Shredded Cheddar cheese - 1 ½ cups; Paprika to taste - 1 ½ cups

Ingredients for - Company Potatoes

1. Frozen hash brown potatoes, thawed 1 (2 pound) package

2. Condensed cream of potato soup 1 (10.5 ounce) can

3. Condensed cream of celery soup 1 (10.5 ounce) can

4. Sour cream 1 (16 ounce) container

5. Milk ¼ cup

6. Chopped onion ½ cup

7. Salt 1 teaspoon

8. Pepper ½ teaspoon

9. Dried dill weed ⅛ teaspoon

10. Shredded Cheddar cheese 1 ½ cups

11. Paprika to taste 1 ½ cups

How to cook deliciously - Company Potatoes

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.

2 . Stage

Combine hash browns, both condensed soups, sour cream, milk, and onion in a large bowl; mix well. Season with salt, pepper, and dill weed. Spoon mixture into the prepared baking dish and sprinkle with cheese and paprika.

3 . Stage

Bake in the preheated oven until well browned and bubbly, 1 to 1 1/2 hours.