Ingredients for - Bacon Stuffed Avocados

1. Bacon 8 slices
2. Butter ½ cup
3. Brown sugar ¼ cup
4. Red wine vinegar ¼ cup
5. Soy sauce 1 tablespoon
6. Garlic, chopped 2 cloves
7. Salt to taste 2 cloves
8. Avocados - halved, pitted, and peeled 4

How to cook deliciously - Bacon Stuffed Avocados

1 . Stage

Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels; crumble.

2 . Stage

Mix butter, brown sugar, vinegar, soy sauce, and garlic in a saucepan; cook and stir mixture over medium heat until sugar is dissolved, about 10 minutes.

3 . Stage

Sprinkle avocado halves with salt; fill each half with crumbled bacon. Drizzle sauce over filled avocados.