Ingredients for - Green Bean Curry
4.
Serrano peppers, thinly sliced 1
How to cook deliciously - Green Bean Curry
1 . Stage
Heat oil in a saucepan over medium-high heat. Cook and stir onion, curry leaves, serrano peppers, and garlic in hot oil until onion is golden brown. Stir in curry powder, fenugreek seeds, turmeric, and salt; cook for 3 minutes more.
2 . Stage
Stir in green beans until evenly coated. Reduce heat to medium-low and cook until beans are tender-crisp. Pour in coconut milk and simmer for at least 5 minutes more. Remove from heat and stir in lime juice just before serving.
Recipe information
Cooking:
20 min.
Servings per container:
6
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