Recipe information
Ingredients for - Vegetable Tongues
How to cook deliciously - Vegetable Tongues
1. Stage
Cut into slices of zucchini. Salt and let it brew for 10 minutes.
2. Stage
Cut the cheese into not very large cubes as well as tomatoes. Prepare the garlic.
3. Stage
Cooking zucchini for frying, first soak in beaten eggs, and then in flour. Fry for about 5 minutes on both sides.
4. Stage
After frying, put on a plate and grease with mayonnaise and garlic.
5. Stage
Put cheese and tomato on one side and wrap the tongues with a roll, put a sprig of greens on top and stab with a skewer so that they do not break up.
