Ingredients for - Mom's Pumpkin Pie
How to cook deliciously - Mom's Pumpkin Pie
1 . Stage
Preheat oven to 425 degrees F (220 degrees C.)
2 . Stage
In a large bowl, combine eggs, egg yolk, white sugar and brown sugar. Add salt, cinnamon, nutmeg, ginger and cloves. Gradually stir in milk and cream. Stir in pumpkin. Pour filling into pie shell.
3 . Stage
Bake for ten minutes in preheated oven. Reduce heat to 350 degrees F (175 degrees C), and bake for an additional 40 to 45 minutes, or until filling is set.
Recipe information
Cooking:
30 min.
Servings per container:
8
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