Ingredients for - Pineapple Slaw

1. Green cabbage, chopped 1 medium head
2. Fresh pineapple - peeled, cored, and cut into small pieces 1
3. Green onions, chopped 4
4. Bell pepper, chopped 1
5. White vinegar ⅓ cup
6. Mayonnaise ¼ cup
7. White sugar 1 tablespoon
8. Salt 1 teaspoon
9. Ground black pepper ¼ teaspoon

How to cook deliciously - Pineapple Slaw

1 . Stage

Mix cabbage, pineapple, green onions, and bell pepper together in a large bowl.

2 . Stage

Whisk vinegar, mayonnaise, sugar, salt, and pepper together in a separate bowl; drizzle over cabbage mixture and toss to coat.

3 . Stage

Cover bowl with plastic wrap and refrigerate at least 2 hours before serving.