Ingredients for - Baked Spiced Cake Donuts

1. Baking spray
2. All-purpose flour 2 cups
3. White sugar 1 ¼ cups
4. Baking powder 2 teaspoons
5. Ground cinnamon 1 teaspoon
6. Pumpkin pie spice ½ teaspoon
7. Kosher salt ½ teaspoon
8. Applesauce 1 cup
9. Apple cider 1 cup
10. Unsalted butter, melted 2 tablespoons
11. Egg, lightly beaten 1 extra large
12. Vanilla extract 2 teaspoons
13. White sugar ½ cup
14. Ground cinnamon ½ teaspoon
15. Unsalted butter, melted 4 tablespoons

How to cook deliciously - Baked Spiced Cake Donuts

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C). Spray a 12-cup muffin pan with baking spray.

2 . Stage

Sift flour, sugar, baking powder, cinnamon, pumpkin pie spice, and kosher salt together in a bowl.

3 . Stage

Whisk applesauce, apple cider, melted butter, egg, and vanilla extract together in a small bowl. Stir into flour mixture gradually until ingredients are combined.

4 . Stage

Spoon batter into the prepared pan, filling each cup 3/4 full.

5 . Stage

Bake in the preheated oven until a toothpick inserted into the center of a donut comes out clean, about 17 minutes. Remove from the oven and let cool for 5 minutes before removing donuts from the pan.

6 . Stage

Combine sugar and cinnamon for topping in a shallow dish. Brush donuts with melted butter on both sides and dip into sugar-cinnamon combination.