Slow-Cooker Chicken Thighs
Recipe information
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Cooking:
15 min.
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Servings per container:
3
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Source:

Ingredients for - Slow-Cooker Chicken Thighs

1. 1 tbsp. extra-virgin olive oil -
2. 6 bone-in or boneless chicken thighs -
3. Kosher salt -
4. Freshly ground black pepper -
5. 1/2 c. low-sodium soy sauce -
6. 1/2 c. ketchup -
7. 1/4 c. honey -
8. 3 cloves garlic, minced -
9. 2 tsp. freshly minced ginger -
10. 2 tbsp. sriracha -
11. Juice of 1 lime -
12. Cooked rice, for serving -

How to cook deliciously - Slow-Cooker Chicken Thighs

1. Stage

Serve over rice.