Air Fryer Chicken Bites with Parmesan Cheese
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Air Fryer Chicken Bites with Parmesan Cheese

1. Olive oil - 2 teaspoons
2. Worcestershire sauce - 2 teaspoons
3. Dried Italian seasoning - 1 teaspoon
4. Garlic powder - ½ teaspoon
5. Salt - ¼ teaspoon
6. Freshly ground black pepper - ⅛ teaspoon
7. Skinless, boneless chicken breast, cut into 1-inch cubes - 1 pound
8. All-purpose flour - 2 tablespoons
9. Cooking spray - 2 tablespoons
10. Shredded Parmesan cheese - ¼ cup
11. Chopped fresh parsley - 2 tablespoons

How to cook deliciously - Air Fryer Chicken Bites with Parmesan Cheese

1. Stage

Whisk olive oil, Worcestershire, Italian seasoning, garlic powder, salt, and pepper together in a bowl. Add chicken cubes and stir to coat.

2. Stage

Preheat an air fryer to 370 degrees F (185 degrees C) for 10 minutes.

3. Stage

Add flour to the chicken mixture and stir to coat until all liquid is absorbed.

4. Stage

Place chicken in the basket of the air fryer and cook for 8 minutes. Using tongs, flip the pieces over. Spray tops with non-stick cooking spray and cook 8 minutes more.

5. Stage

Sprinkle Parmesan cheese and parsley over the chicken. Cook until cheese has started to melt, about 2 minutes more. Serve immediately.