Ingredients for - Impossible Eggnog Coconut Pie
How to cook deliciously - Impossible Eggnog Coconut Pie
1 . Stage
Preheat oven to 350 degrees F (175 degrees C). Grease a 10-inch pie plate.
2 . Stage
Blend eggnog, coconut flakes, sugar, flour, eggs, butter, and vanilla extract in a blender until well mixed; pour into prepared pie plate. Sprinkle nutmeg over the surface of the blended mixture.
3 . Stage
Bake in preheated oven until set in the middle, about 45 minutes.
4 . Stage
Cool pie at room temperature until the pie plate is no longer hot. Refrigerate pie until chilled completely, at least 30 minutes.
Recipe information
Cooking:
10 min.
Servings per container:
8
Hasselback Pear Tart
Preheat oven to 400 degrees F (200 degrees C). Fit puf...
Simple Chicken Curry
Melt butter in large skillet over medium-high heat. Ad...
Smoothie Breakfast Muffins
Preheat oven to 375 degrees F (190 degrees C). Grease...
Cherry Pretzel Dessert
Preheat the oven to 350 degrees F (175 degrees C). Mix...
Orange-Pineapple Pork Stir-Fry
Whisk 3 tablespoons flour and 2 tablespoons water for...
Italian Spinach Sausage Pie
Preheat the oven to 375 degrees F (190 degrees C). Hea...
Oktoberfest Chicken and Red Cabbage
Preheat oven to 350 degrees F (175 degrees C). Place b...
Pumpkin Quinoa Bread
Preheat oven to 350 degrees F (175 degrees C). Grease...
Shrimp in Avocado Cream Sauce
Melt the butter in a saucepan over low heat, stir in t...
Chicken Cordon Bleu in the Air Fryer
Place each chicken breast on a cutting board between 2...
Grandma's Spiced Gingerbread Roll
Preheat the oven to 350 degrees F (175 degrees C). Spr...
Sopranos Style Tiramisu
Whisk mascarpone cheese, sugar, and amaretto liqueur t...