Ingredients for - Chicken stuffed with garlic and lemon
How to cook deliciously - Chicken stuffed with garlic and lemon
1 . Stage
Wash and dry the chicken with a kitchen towel. With a thin knife, make punctures in the breast of the chicken. Slice one clove of garlic thinly. Scald the breast with the garlic.
2 . Stage
Put the rest of the head of garlic inside the chicken.
3 . Stage
Wash and dry the lemon. Cut it in half. Pour the juice of half a lemon over the chicken. Put the other half of the lemon inside the chicken.
4 . Stage
The bunch of fresh parsley, too, go after the lemon. Coat the chicken well with room temperature oil. Salt on top. Lay out on a greased form. Bake for the first 10 minutes at 200 gr, then another 35 at 180 gr. Till it is ready.
