Ingredients for - Shrimp Linguine
1.
Cooked fresh shrimp 1 ½ pounds
How to cook deliciously - Shrimp Linguine
1 . Stage
Bring a large pot of lightly salted water to a boil. Cook linguine at a boil until tender yet firm to the bite, about 11 minutes.
2 . Stage
Meanwhile, melt butter in a large skillet over medium heat. Add garlic, and sauté briefly to release flavor. Add cream; heat just to boiling, stirring frequently. Reduce heat to low; stir in shrimp, parsley, basil, and thyme. Continue cooking until shrimp are just heated through; remove sauce from heat.
3 . Stage
Drain pasta and toss lightly with cream sauce. Add Parmesan cheese, salt, and pepper to taste; toss again and serve.
Recipe information
Cooking:
10 min.
Servings per container:
8
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