Recipe information
Ingredients for - Funeral Ham Loaf
How to cook deliciously - Funeral Ham Loaf
1. Stage
Preheat the oven to 375 degrees F (190 degrees C).
2. Stage
Chop ham in the bowl of a food processor.
3. Stage
Combine chopped ham, pork, eggs, oatmeal, and milk in a large bowl. Let sit, 3 hours to overnight.
4. Stage
Shape into loaves and place in a large baking dish or loaf pans.
5. Stage
Combine brown sugar, water, vinegar, and mustard for sauce in a bowl. Pour over loaves.
6. Stage
Bake in the preheated oven until no longer pink, 1 1/2 to 2 hours.
