Ingredients for - Baked Oatmeal Breakfast Bars

1. Old-fashioned rolled oats 2 cups
2. Packed brown sugar ⅓ cup
3. White sugar 1 tablespoon
4. Baking powder 1 ½ teaspoons
5. Salt ½ teaspoon
6. Ground cinnamon ½ teaspoon
7. Milk 1 cup
8. Eggs 2 large
9. Canola oil 2 tablespoons
10. Vanilla extract 1 teaspoon

How to cook deliciously - Baked Oatmeal Breakfast Bars

1 . Stage

Gather all ingredients. Dotdash Meredith Food Studios

2 . Stage

Preheat the oven to 350 degrees F (175 degrees C). Grease an 8-inch square pan.

3 . Stage

Mix oats, brown sugar, white sugar, baking powder, salt, and cinnamon together in a bowl. Dotdash Meredith Food Studios

4 . Stage

Whisk milk, eggs, canola oil, and vanilla together in a separate bowl. Dotdash Meredith Food Studios

5 . Stage

Stir egg mixture into the oat mixture until well combined. Let sit until flavors blend, about 20 minutes.

6 . Stage

Spread oat mixture into the prepared pan. Dotdash Meredith Food Studios

7 . Stage

Bake in the preheated oven until the edges are golden brown, about 30 minutes.

8 . Stage

Remove from the oven and let cool completely before cutting into 16 bars. DOTDASH MEREDITH FOOD STUDIOS