Name: Nutty Banana Bread
Prep time: 15 min
Cook time: 15 min
Yield: 24
Ingredients: All-purpose flour - 3 cups; Baking soda - 2 teaspoons; Salt - ½ teaspoon; Bananas, mashed - 10; Butter, softened - ¾ cup; Brown sugar - 1 cup; Eggs, beaten - 3; Walnut halves or pieces - ¾ cup; Pecan halves or pieces - ¼ cup

Ingredients for - Nutty Banana Bread

1. All-purpose flour 3 cups

2. Baking soda 2 teaspoons

3. Salt ½ teaspoon

4. Bananas, mashed 10

5. Butter, softened ¾ cup

6. Brown sugar 1 cup

7. Eggs, beaten 3

8. Walnut halves or pieces ¾ cup

9. Pecan halves or pieces ¼ cup

How to cook deliciously - Nutty Banana Bread

1 . Stage

Preheat oven to 350 degrees F (175 degrees C). Lightly grease three 8x4 inch loaf pans.

2 . Stage

In a large bowl, stir together flour, baking soda and salt. In a separate bowl, beat together bananas, butter, brown sugar and eggs. Stir banana mixture into flour mixture, just until combined. Fold in nuts. Pour batter into prepared pans.

3 . Stage

Bake in preheated oven for 30 to 45 minutes, until a toothpick inserted into the center of the loaf comes out clean. Let bread rest in pans for 10 minutes, ten remove loaves from pans and allow to cool on a wire rack.