Ingredients for - Buttermilk Sausage Gravy
1.
Pork link sausages (such as Farmer John(R)) 1 (8 ounce) package
How to cook deliciously - Buttermilk Sausage Gravy
1 . Stage
Place sausages and bacon drippings in a skillet and cook over medium heat, breaking up sausage into bite-sized pieces, until golden brown, 4 to 6 minutes. Add flour, stirring constantly. Slowly add buttermilk and cook and stir until gravy has thickened, 3 to 5 minutes.
Recipe information
Cooking:
5 min.
Servings per container:
4
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