Recipe information
Ingredients for - Buttermilk Sausage Gravy
How to cook deliciously - Buttermilk Sausage Gravy
1. Stage
Place sausages and bacon drippings in a skillet and cook over medium heat, breaking up sausage into bite-sized pieces, until golden brown, 4 to 6 minutes. Add flour, stirring constantly. Slowly add buttermilk and cook and stir until gravy has thickened, 3 to 5 minutes.
