Coffee Cake in a Mug
Recipe information
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Cooking:
10 min.
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Servings per container:
1
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Source:

Ingredients for - Coffee Cake in a Mug

1. Butter - 1 tablespoon
2. White sugar - 2 teaspoons
3. All-purpose flour - ¼ cup
4. Applesauce, or as needed - 1 tablespoon
5. Baking powder - ⅛ teaspoon
6. Vanilla extract, or to taste - 2 drops
7. Salt - 1 pinch
8. All-purpose flour - 2 teaspoons
9. Butter - 1 teaspoon
10. Brown sugar - 1 teaspoon
11. Ground cinnamon - ¼ teaspoon

How to cook deliciously - Coffee Cake in a Mug

1. Stage

Heat 1 tablespoon butter in a microwave-safe mug until softened, about 10 seconds. Stir white sugar into butter until dissolved. Mix 1/4 cup flour, applesauce, baking powder, vanilla extract, and salt into butter-sugar mixture until batter is smooth.

2. Stage

Mix 2 teaspoons flour, 1 teaspoon butter, brown sugar, and cinnamon together in a bowl using your hands until the texture of lumpy sand is reached; sprinkle over batter.

3. Stage

Cook in the microwave until coffeecake appears to be barely set, 50 to 80 seconds. Cool before eating.