Ingredients for - French Garlic Mashed Potatoes
5.
French onion dip ¼ cup
How to cook deliciously - French Garlic Mashed Potatoes
1 . Stage
Dissolve 1 teaspoon salt in water in a saucepan and add potatoes. Bring to a boil, reduce heat to medium-low, and simmer until potatoes are tender, about 20 minutes. Drain and return potatoes to saucepan.
2 . Stage
Mash butter, French onion dip, and garlic into potatoes, using a potato masher or fork. Mix milk into potatoes, 1 teaspoon at a time, until potatoes are your desired consistency. Season with salt and black pepper.
Recipe information
Cooking:
10 min.
Servings per container:
4
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