Recipe information
Ingredients for - Creamy nut sauce for pancakes
How to cook deliciously - Creamy nut sauce for pancakes
1. Stage
Whisk the milk with the egg, sugar and salt. Pour in the flour and whisk until all the lumps are gone. Pour in 1 tbsp oil and let the dough stand for 5 minutes.
2. Stage
We fry on a hot frying pan, greasing it with butter before each pancake. Here are our beauties!
3. Stage
In a bowl add heavy cream, I have homemade cream from the cow, almost like sour cream. If you can't find it, substitute it with good, non-sour cream.
4. Stage
Pour in the condensed milk and whisk until smooth.
5. Stage
Shred the nuts and pre-washed in hot water and dried prunes and raisins.
6. Stage
Send it to the cream and stir it.
7. Stage
We serve our deliciousness with pancakes! Bon appetit!
