Ingredients for - Mountain Dew Cake
1.
1 tablespoon flour, for coating
6.
Mountain Dew 10 fluid ounces
How to cook deliciously - Mountain Dew Cake
1 . Stage
Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9x13-inch baking dish.
2 . Stage
Mix together cake mix, oil, beaten eggs, and Mountain Dew in a large bowl until well combined. Pour into the prepared baking dish.
3 . Stage
Bake in the preheated oven until a toothpick inserted into the center comes out clean, 30 to 35 minutes. Allow cake to cool completely on a wire rack.
4 . Stage
Combine pineapple with juice, sugar, and cornstarch in a saucepan. Bring to a boil and cook, stirring constantly, until thick. Remove from heat. Stir in coconut and butter. Spread evenly over cooled cake.
Recipe information
Cooking:
30 min.
Servings per container:
24
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