Ingredients for - Blueberry Crumb Bars

1. All-purpose flour 3 cups
2. White sugar 1 cup
3. Baking powder 1 teaspoon
4. Salt (Optional) ¼ teaspoon
5. Ground cinnamon (Optional) 1 pinch
6. Shortening 1 cup
7. Egg 1
8. Fresh blueberries 4 cups
9. White sugar ½ cup
10. Cornstarch 3 teaspoons

How to cook deliciously - Blueberry Crumb Bars

1 . Stage

Preheat the oven to 375 degrees F (190 degrees C). Grease a 9x13-inch pan.

2 . Stage

Stir flour, 1 cup sugar, and baking powder together in a medium bowl; mix in salt and cinnamon, if desired. Use a fork or pastry cutter to blend in shortening and egg. Dough will be crumbly. Pat half of dough into the prepared pan.

3 . Stage

Stir 1/2 cup sugar and cornstarch together in another bowl; gently mix in blueberries. Sprinkle blueberry mixture evenly over prepared crust. Crumble remaining dough over berry layer.

4 . Stage

Bake in the preheated oven until top is slightly brown, about 45 minutes. Cool completely before cutting into squares. humblepieliving