Ingredients for - Mom-Mom's Jell Pie
1.
Cherry flavored Jell-O® 1 (3 ounce) package
4.
Lemon flavored Jell-O® 1 (3 ounce) package
How to cook deliciously - Mom-Mom's Jell Pie
1 . Stage
Prepare cherry, lime, and orange gelatin according to package directions. Chill each flavor in an 8x8- or 9x9-inch square pan until firm.
2 . Stage
In a medium bowl, mix lemon gelatin with sugar and pineapple juice. Chill until partially set. In a large bowl, beat whipping cream until stiff peaks form. Fold in lemon gelatin mixture. Cut cherry, lime, and orange gelatin into 1-inch cubes, and gently fold into whipped cream mixture.
3 . Stage
Line a 9x13-inch pan with lady fingers. Spread gelatin mixture into pan. Chill overnight.
Recipe information
Cooking:
30 min.
Servings per container:
12
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