Name: Cornflake Candy
Prep time: 15 min
Cook time: 15 min
Yield: 54
Ingredients: White sugar - ½ cup; Brown sugar - ½ cup; Light corn syrup - 1 cup; Peanut butter - 1 cup; Cornflakes cereal - 6 cups; Dry roasted peanuts - 1 cup; Butterscotch chips - 1 (11 ounce) package

Ingredients for - Cornflake Candy

1. White sugar ½ cup

2. Brown sugar ½ cup

3. Light corn syrup 1 cup

4. Peanut butter 1 cup

5. Cornflakes cereal 6 cups

6. Dry roasted peanuts 1 cup

7. Butterscotch chips 1 (11 ounce) package

How to cook deliciously - Cornflake Candy

1 . Stage

Combine white sugar, brown sugar, and corn syrup in a microwave-safe glass or ceramic bowl and heat until sugars have dissolved, about 1 minute. Stir in peanut butter. Place the cornflakes and peanuts into a large bowl and stir in syrup mixture, mixing well.

2 . Stage

Spray a 9x13 inch pan with cooking spray. Lightly press the corn flake mixture into the pan. Melt the butterscotch chips in the same microwave-safe glass or ceramic bowl in 30 second intervals, stirring after each melting, for 1 to 3 minutes (depending on your microwave). Do not overheat or butterscotch will scorch. Spread over the cornflake mixture. Allow candy to cool, then cut into 1x2 inch bars.