Ingredients for - Paul's Pumpkin Bars
How to cook deliciously - Paul's Pumpkin Bars
1. Stage
Gather cake ingredients and frosting ingredients. Allrecipes/Victoria Jempty Allrecipes/Victoria Jempty
2. Stage
Preheat the oven to 350 degrees F (175 degrees C).
3. Stage
Make cake: Beat pumpkin, sugar, oil, and eggs with an electric mixer in a medium bowl until well combined. Allrecipes/Victoria Jempty
4. Stage
Sift together flour, cinnamon, baking powder, baking soda, and salt in a separate bowl. Allrecipes/Victoria Jempty
5. Stage
Stir into pumpkin mixture until thoroughly combined. Allrecipes/Victoria Jempty
6. Stage
Spread batter evenly into an ungreased 10x15-inch jelly roll pan. Allrecipes/Victoria Jempty
7. Stage
Bake in the preheated oven until cake bounces back when gently pressed, 25 to 30 minutes. Remove from the oven and let cool. Allrecipes/Victoria Jempty
8. Stage
While the cake is cooling, make frosting: Beat together butter and cream cheese until smooth; stir in vanilla. Add confectioners' sugar a little at a time, beating until mixture is smooth. Allrecipes/Victoria Jempty
9. Stage
Spread frosting evenly on top of cooled cake. Cut into 24 squares. Allrecipes/Victoria Jempty
10. Stage
Enjoy! Victoria Jempty/Allrecipes