Recipe information
Ingredients for - Easy Freezy Pumpkin Pie
How to cook deliciously - Easy Freezy Pumpkin Pie
1. Stage
In a large bowl, stir together the brown sugar, salt, pumpkin and cinnamon. Mix in the softened ice cream until well blended. Spoon into the pie crusts and place them in the freezer. Freeze for at least 3 hours before serving.
